Mango Squash

₹130.00 Inc GST

Helpful in Preventing Anemia due to its high content of iron. Dense in energy and nutrients and low on fat. Improves Blood Circulation. Acts like an Anti-agent. How to use: Add Mango squash to water in 1:4 proportionate or as per your taste. (Drink any time to quench your thirst) Storage: Store in a cool and dry place. Do not refrigerate.

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Mangoes are a powerhouse of vitamin C, beta carotene, potassium, iron and many other nutrients which help in fighting infections, as well as maintaining overall well-being of the body. Filled with potassium, the juice helps build and repair muscles and hence is a favorite among body builders and athletes. To quench your thirst, Kadamba Mango Drink is made up from handpicked ripen Totapuri and Alphonso Mango pulp.