Price range: ₹120.00 through ₹230.00 Inc GST
Kadamba Organic Bird’s Eye Chili is a premium-quality, naturally grown hot chili known for its intense heat, sharp flavor, and vibrant color. Cultivated using organic farming practices without synthetic fertilizers or harmful pesticides, these small but powerful chilies add an authentic spicy kick to curries, sauces, pickles, chutneys, and spice blends. As a spice as well as medicine, it is a strongly pungent chill commonly used In Indian recipes, it is often used, especially in pickles and sauces. It is used in veg and non-veg cooking, such as sambar, chicken, etc., every day.
Kadamba Organic Bird’s Eye Chili is a premium-quality organic spice valued for its fiery heat, strong pungency, vibrant colour, and bold natural flavour. Carefully cultivated using organic farming practices without synthetic fertilizers, pesticides, or harmful chemicals, these chilies are grown with a focus on purity and quality. Though small in size, Bird’s Eye Chilies are known for their powerful heat and distinctive aroma, making them a popular choice for spice lovers and authentic Indian and international cuisine.
Rich in naturally occurring capsaicin and antioxidants, Bird’s Eye Chili is widely appreciated for both its culinary and traditional uses. Each batch of Kadamba Organic Bird’s Eye Chili is carefully selected and hygienically packed to help preserve its freshness, colour, aroma, and natural pungency. Organic cultivation supports environmentally responsible farming practices and promotes healthier soil. Ideal for home kitchens, restaurants, chefs, food manufacturers, and anyone who enjoys bold and authentic spicy flavours, Kadamba Organic Bird’s Eye Chili brings natural heat and premium organic quality to every dish.
Storage: Store in an airtight stainless steel or glass container in a cool, dry place away from moisture and direct sunlight.
| Weight | N/A |
|---|---|
| Net weight | 50G, 100G |
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